Description
It is the divinely gifted and unique soil of Punjab which is fed by five rivers originating from Himalayan snow waters and has the distinction in the world of growing the best quality basmati rice. The delicate grain of Basmati Rice is extremely carefully harvested and nurtured again, yet it is easily cooked in a few minutes and elongates to a tremendous-to-tremendous slender length and beautiful shape. Cooked in one thousand recipes, an irresistible aroma and flavor are in it from all other food grains of the world, making it the superior most palatable dish because this is the only variety of rice that can be cooked in any recipe of any country of the world may it be smile boiled rice or an exotic dish prepared. This is why Basmati Rice has been a royal food for centuries.